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FSSAI news & Updates

Food Industry This Week – New Products & Food Retail Expansions Date: 11.03.2020

Food Safety Helpline Wishes You A Very Happy and Colourful Holi! Date: 09.03.2020

FSSAI Notification Regarding Adulteration of Vegetable Oil. Date: 07.03.2020

FSSAI Clarifies that Imported Food is Safe from Corona Virus. Date: 06.03.2020

Food Industry This Week – New Entrants and New Products & Brands. Date: 04.03.2020

FSSAI Issues Clarification on the Circulation of Fake Order in its Name Date: 04.03.2020

FSSAI Initiative Indian Food Sharing Alliance for Surplus Food Recovery. Date: 03.03.2020

FSSAI and Tata Trusts Organise Fifth Regional Workshop on Food Fortification Date: 02.03.2020

FSSAI Directions Related to SOP and Checklist for Issuance of RUCO Sticker to FBOs Date: 29.02.2020

Food Industry This Week – New Product Launches & Market Expansions Date: 28.02.2020

FSSAI Chairperson Meets FBOs in Punjab. Date: 27.02.2020

FSSAI’s Project Clean Drinking Water Strives for Safe Packaged Water. Date: 26.02.2020

FSSAI Directions About Labelling Requirements for Sweets. Date: 25.02.2020

FSSAI Guidance Note on Safety and Quality of Traditional Milk Products Date: 24.02.2020

FSSAI Extends Timeline for Renewal of Licenses for Formulated Supplements for Children Date: 22.02.2020

Food Industry This Week – New Product Launches & Business Expansion. Date: 20.02.2020

FSSAI Food Inspection Check List for Meat Processing Units. Date: 19.02.2020

FSSAI to Establish 10 New Offices for Pan India Presence. Date: 18.02.2020

Note on FSSAI Initiative ‘Safe and Nutritious Food at School’ . Date: 16.02.2020

Revised Directions About Enforcement of the Regulation on Formaldehyde in Fish. Date: 15.02.2020

Food Industry This Week – New Entrants & New Product Introductions. Date: 14.02.2020

FSSAI Initiates “Diet4Life” to Help People Understand Metabolic Disorders. Date: 13.02.2020

FSSAI Operationalises Regulations on Limits of Naturally Occurring Formaldehyde in Fish. Date: 12.02.2020

FSSAI Issues Directions on Packaging of Drinking Water and Migration Limits of Antimony and DEHP. Date: 08.02.2020

FSSAI Publishes Guidance Note on PESTICIDES and Measures for Pesticide Safe Foods. Date: 05.02.2020

FSSAI Publishes Guidance Note on Millets – Nutri Cereals (Version 2) Date: 04.02.2020

Notice dated 03rd February 2020 related to Declaration of Results of written examination for the post of Food Analyst (DR-03/2019) Date: 03.02.2020

FSSAI Issues New Directions Regarding BIS Standards for Animal Feeds. Date: 01.02.2020

FSSAI Again Extends Time Period for Implementation of Labelling of Indian Brandy. Date: 31.01.2020

Advertisement dated 27th January 2020 related to inviting applications for Senior and Junior Fellowships in Food Safety and Nutrition (FFaN) Date: 27.01.2020

Notice dated 10th January 2020 related to release of Admit Card for the post of Food Analyst Examination on 18.01.2020 Date: 10.01.2020

Press Release dated 09th Jan 2020 related to FSSAI restricts any entity to register its website with the domain name comprising the word ‘FSSAI’ or to use its name and logo Date: 09.01.2020

Press Release dated 31st December 2019 related to Rapid Food Testing Devices and Kits set to redefine Food Safety in 2020 Date: 31.12.20219

Press Note dated 23rd December 2019 related to FSSAI’s 2nd Eat Right Mela highlights healthy diets for a better life Date: 23.12.20219

Announcement regarding Selection of Publishing Partner for FSSAI. Date: 14.06.2017

FSSAI In News 2016-17. Date: 06.06.2017

Seeking nomination for Training program on Good Food Laboratory Practices in FICCI Research and Analysis Centre. Date: 09.06.2017

Order regarding Use of Performance Enhancing Drugs (PED) in Health Supplements. Date: 08.06.2017

Tender Notice regarding Inviting bids for the procurement of digital signing component (PKI based). Date: 06.06.2017

Tender Notice regarding Conduct and processing for Online Food Analyst / Junior Analyst Examination (Computer based test). Date: 06.06.2017

Notice of Comments. Date: 12.06.2017

Draft Notification. Date: 06.06.2017

Direction for operationalization of standards of coumarin content in cinnamon. Date: 05.06.2017

Operationalization of standards of Table Olives. Date: 05.06.2017

Direction regarding operationalization of standards for Camel Milk. Date: 02.06.2017

Order on Import of Special Food formulations for personel use. Date: 01.06.2017

Order regarding Sale of edible oil through automated vending machines. Date: 26.05.2017